Overview
Our protagonists are part of these "pastry magicians" who take up the challenge of making, reinventing and transmitting to the whole world the taste of local delicacies. Through their pastries and their stories of passion and challenge, we will meet men and women who are passionate about the pastries of their regions. We will follow these musketeers in their adventures, their setbacks and their joy of living.
Explore curated movies from various genres, from blockbusters to indie films.
Eating Sea Urchins
A Walk With Richard
The New Green Giants
Carb-Loaded: A Culture Dying to Eat
Food & Design
Deconstructing Supper - Is Your Food Safe
Burgoo! Legendary Stew of the South
Pennsylvania Diners and Other Roadside Restaurants
Final Straw: Food, Earth, Happiness
From the Black Earth
James Beard: America's First Foodie
Pulled Strings
Roadrunner: A Film About Anthony Bourdain
Cookery Hints AKA Cooking Tips
Crazy Legs Conti: Zen and the Art of Competitive Eating
The Botany of Desire
How To Smell A Rose: A Visit with Ricky Leacock at his Farm in Normandy
Eating
Le jeûne, enquête sur un phénomène
We Feed the World